Main Course Non-Vegetarian

TAWA GOAT

Goat on the bone cooked with tomatoes, onions, ginger & special Indian spices

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KARAHI GOAT

Tender goat on the bone cooked with sautéed capsicum, caramelised onions, roasted herbs & nutmeg

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VINDALOO

Chicken cooked in our special vindaloo base with crushed tomatoes, paprika & fresh chill

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MADRAS

Choice of meat in coconut milk, garlic, coriander & curry leaves

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SAAG

Choice of meat cooked with English spinach, onions & tomatoes

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