Golden potato patties with chilli flakes, cumin and garam masala (4PCS)

Assortment of Fish Tikka, Chicken Tikka, Seekh Kebab & Tandoori Lamb cutlet – Served in house on a bed of onions, capsicums and carrots on a sizzling plate (1PC of each)

Choice of English spinach fritter, Veg samosa OR Aloo Tikki layered with seasoned yoghurt, date & tamarind sauce and roasted cumin

Pastry filled with soft potatoes cooked with green peas, coriander and light spices (2Pcs)

Crunchy pastries filled with lamb mince, onion and masalas (4PCS)

Classic onion fritters; chick pea flour, garam masala and aniseed (4PCS)

Spiced chicken with mashed potatoes & fresh coriander rolled in a crisp pastry (4Pcs)

A mixed platter of Onion Bhaji, Samosa & Aloo tikki (1 PC of each)

Chicken on the bone in our tandoori marinade, cooked to perfection

Tandoor cooked cottage cheese marinated in light herbs and spices- (GF) 

Succulent lamb cutlets marinated with roasted garam masala prepared with yogurt. (4pcs)

Chicken pieces in a spicy marinade with garlic, lemon & fresh chili (4Pcs) (HOT)

Tender pieces of boneless thigh fillet marinated with yoghurt, herbs and spices (4Pcs)

Skewered prime lamb & chicken mince cooked in the tandoor (4PCS)

Chicken wings in traditional masala cooked in tandoor (6PCS)

Fish tikka marinated in ajwain, turmeric & cumin seeds (4PCS)

A classic Indian dish made with whole urad dal (black lentils), rajma, butter, and spices.

Chickpeas & potatoes, cooked with ginger, garlic and sweet paprika

Cottage cheese, roasted cumin, capsicum & onion in a rich tomato gravy

Cottage cheese cooked with ginger, garlic & tomatoes in a rich sauce

English spinach & mushrooms, turmeric, paprika & prepared with ghee

Mixed vegetables with kasoori methi, mustard seeds and curry leaves

Mixed vegetables in a creamy tomato sauce with light spices

Lamb cooked in a rich tomato puree, roasted capsicum & fenugreek

Diced Lamb prepared with fennel seeds, yogurt, kalungi and green chili 

Chicken Tikka, creamy spinach, sauteed capsicum and onions

Goat meat cooked with shallots, yogurt, light spices, tomatoes, clarified butter, layered with basmati rice

Choice of meat or garden vegetables cooked with fresh coriander, garam masala & spiced potatoes

Tender goat on the bone cooked with sauteed capsicum, caramelized onions, roasted herbs and nutmeg

Goat on the bone cooked with tomatoes, paprika, cumin & shallots

Slow cooked lamb in a traditional tomato based sauce

Your choice of meat – lentils, vegetables cooked together in mild masala & mustard seeds

Lamb mince cooked in traditional home-style spices and green peas

Your choice of meat in our chef’s coriander base with spinach, sautéed capsicum – finished with cream

Your choice of meat cooked in our special vindaloo base with crushed tomatoes, paprika & fresh chilli

Your choice of meat prepared in a rich creamy almond & cashew sauce

Your choice of meat cooked in coconut milk, garlic, coriander & cumin

Chicken breast infused with garlic & ginger in a tomato based sauce

Chicken breast, sauteed capsicum, garam masala & kasoori methi

Chicken marinated in garam masala, chopped onions, coriander and fresh cream

Chicken cooked in a creamy, buttery sauce with fresh chillies

Breast chicken cooked in a beautiful mango puree, fresh cream and sultanas

Tandoori Sizzlers special Butter Chicken! One of a kind.

Tender marinated chicken in garam masala, turmeric, paprika, mild chillies & finished with fresh herbs

Your choice of meat cooked with English spinach, onions & tomatoes

Green peas with potatoes or cottage cheese, fenugreek in a creamy sauce

Chickpeas, roasted cumin, crushed tomatoes & fresh garlic

Cottage cheese or roasted potatoes cooked with creamy spinach, finely diced onions & fenugreek

Dumplings of mashed potatoes, cottage cheese, spinach, raisins – finished with a creamy tomato puree

Combination of mushrooms, green peas, garlic, paprika & coconut milk

Mixture of three lentils (Red, Yellow & White) prepared with mustard seeds, curry leaves, caramelized onions & fresh coriander

Thinly sliced eggplants seasoned, shallow fried & cooked with crushed tomatoes & curry leaves – finished with fresh cream

Mixed vegetables in a rich cashew, almond & coconut milk sauce

Fish fillet slowly roasted & simmered in a creamy green curry sauce

Fish roasted in the tandoor & simmered in an enrichening coconut extract, sauteed capsicum & onions

Prawns in a rich creamy tomato sauce, cumin & fresh garlic

Prawns cooked with mustard seeds, coconut oil & curry leaves

Ling fish or Prawns prepared in a sweet and sour gravy along with coriander seeds, cumin seeds & tamarind

Beef cooked in coconut cream, fresh tomatoes, garlic and onion seeds

Diced beef, roasted potatoes in a rich & creamy butter sauce